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SHARING MY LOVE OF CUCINA ITALIANA
ICONIC MAGAZINE
It was a true honor to be featured in this Forbes meets Vogue publication for successful Women Entrepreneurs.
Food truly is a beautiful thing, more so when captured by incredibly talented photographers.
GRAZIE Dominique from Side Road Studio for making it a perfect trifecta of supporting successful women in business. Ti Voglio Tanto Bene.
Sunday at "La Vita e Bella" Radio
Hosts Stefano e Joe engage with their Italian community, through entertainment, musica and interviews, the importance of maintaining the Italian language, traditions and culture facing extinction in today’s Canadian society. Something so dear to me, I was honored to be a guest
Talking Food in Dubai with Sam Graham
Tasty Humans - The Food & Hospitality Industry Podcast.
What we do is much more than food - it's looking back to understand, it's maintaining presently with honor, and it's carrying forward with great responsibility for sustainability.
An Ode to Artisanal Pasta Making
Appetito Magazine is a US publication dedicated to Italian food.
Naturally when they reached out, I so happily wrote my love of pasta for a feature article.
Read the article and get the recipe for this seasonal Italian dish.
World Pasta Day Talk on the STOP ITALIAN SOUNDING Podcast
It's true, Italians love pasta. Italians also love celebrating as often as possible. Naturally that means adding a special date on the calendar to honour this long enjoyed art.
Join the conversation between Roberto and myself on his podcast as we chat all things pasta and why it's better for you than you might think
Taking a Step back to enjoy life SLOWLY!
I sate down with Robert of STOP ITALIAN SOUNDING to chat about slow food, conviviality and bringing more of the Italian lifestyle we crave so much right here at home.
Wherever home may be for you.
Have a listen and be inspired!
SHARING THE AUTHENTIC EXPERIENCE
Living Simpler, Living Happier
What makes Italy's lifestyle so incredible? And why does everyone want to live like Italians?
I wrote an article for
IMPACT MAGAZINE not long ago sharing the very simple ways we in North America can also adopt the simple life loving practices that will lead to a happier life.
Italian Love Story
Italia Sapore is an Italy based magazine sharing the country's most beautiful stories of culture cuisine history and heritage.
I'm honoured to have been featured on how an Italian Chef in Canada respects the very traditions that have made Italian cuisine,
globally adored..
Taking a step back with nonna
If there's one thing I love, it's connecting culture + cuisine.
I spent the day with lifestyle photographer Dominique DeBlois capturing the beauty of
LA DOLCE VITA right here at home with an Italian Domenica outdoors. It was
PERFETTO!
A day at Romagnoli Farm
A love story and a single peach pit.
Camillo + Enrichetta Romagnoli, Italian immigrants from Chieti Abruzzo, started a farm in the early 1900's and now with the passed down generation carrying on the tradition and heritage, we can enjoy authentically Italian fruits and vegetables in Ontario.
Food Talk in Italy
it's no secret that Italians could chat food wine + culture for hours so when a journalist in Italy asked to speak with me about the differences between Italian cooking and culture in Canada and Italy, I very happily opted to chat with him.
Take a peak
Italian Chef in Cambridge
Earlier this month, a journalist introduced Cambridge to Daniela in Cambridge Today magazine, sharing her passion for traditional italian dishes with the return of home cooking at her HOME TRATTORIA.
Get to know this local Italian Chef in your community.
Italian Chef Book
It's an honour to be featured in the
ARTE in CUCINA book by A.P.C.I Chef
An Italian Chef Association
recognized worldwide with delegates across the globe.
Head to page 19 for my
springtime dessert.
Italian Community
When the Italian community recognizes your passion for honouring the heritage culture and cuisine of past generations, you know that all that time spent in the kitchen with mamma when you were little, was time well spent and nonna approved.
Local Italian Cuisine
The 2023 year launched its' magazine with
"A Taste of Italy in West Galt" a feature story on Daniela, expressing her love of traditional regional dishes and how she intends to share them with her community in Cambridge, the town she now calls home.
From Puglia with Amore
Doing what I love is easy. Being recognized in Italy for the authenticity in my Cucina Italiana, warms my heart.
This may be a passion of mine, but that passion began long before I arrived - from those very people who created the items I value so much in my kitchen.
Authentic Italian Cuisine
enjoy a Home Restaurant experience just as in Italy