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Signed in as:
filler@godaddy.com
Benvenuti,
I'm your host Daniela Sfara
This isn’t your typical podcast. Nope, This is you me and vino at the table talking about all the things that make italy so, well italian.
Whether you’re on your way somewhere, chopping away for tonight’s dinner, dreaming of your next trip to Italy, or just need a moment to escape and want some company, this is where you’ll want to be talking laughing and raising glasses.
We’ll chat about the stories behind your favorite Italian places, traditions, and dishes - uncover kitchen secrets from nonna's kitchens across the boot and set the record straight on what’s truly Italian.
It’s a mix of laughs, passionate debates, and a love for food that’ll leave you hungry for more
Join me at the table, I'll pour the wine!
and please subscribe - I'd love to keep you company and make your days a bit more delicious. grazie
How do you decipher real from fake Italian ingredients? Why does using a good extra virgin olive oil matter? Where can you buy authentic Italian products?
Every wonder why Italians enjoy cocktails seemingly all day long?
Have a listen and take notes to live just as happily
How do nonna's dishes always taste so incredibly complex with just a few ingredients?
Let's tour through my kitchen "essentials list" you'll need to make those dishes just like nonna.
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